Tradicionaly our food is not spicy, but there are a lot o f people that put some spicy condiments in food, but is just to give a bit of flavour not to be spicy.
But if you want spicy... we lurn learn some technics when we where at war in Africa in Mocambique...the locals had a special spicy condiment.
That do it with pepper (the red one), vinager, olive oil, and one white drink similar to vodka, but stronger.... they do it in a bottle and then they lay it down in the sun, for some hours.... the result is like Napal in your mouth... i only try it once... just a small drop, and i cry like a baby for 20 minutes... people from mocambique and Angola eat that think a lot... they say it is good for sexual performance.



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